Friday, May 26, 2017

Tried out a recipe this week and it was delicious.  I do not know where I picked up this recipe but I found it in my recipe box in my hand writing.

Meatball Casserole
9 by 13 pan, I used my glass dish.
Preheat oven 325 degrees

Prepare a box of stuffing mix, chicken or turkey it does not matter.  Set aside.

1 pkg or box of frozen meatballs and place them in a single layer in the bottom of your pan. (Swedish or Italian)

2 cups frozen corn sprinkled over meatballs.

Mix 2 cans of mushroom soup with 1/2 cup of milk and spread across  the top of corn and meatballs

Sprinkle  prepared stuffing mix over top and add 1 cup of shredded cheese sprinkled over the stuffing.

Cover with tin foil and place in over for 60 mins
Take tin foil off for last 15 minutes.

The sides should be bubbling.
Enjoy!